Tuesday, June 12, 2007
The big five oh! Part 3: Preparations, the Party and my birthday
And so to party day. Rosemary had baked a birthday cake - her signature Carrot Cake - and helped prepare some food. Susan sent balloons. I marinated 17 ½ lbs of chicken wings, made my wing sauce, made 2 types of Pico de Gallo and my coleslaw, peeled 10 lbs of potatoes and cut them into nice fat English Chips and then relaxed, as people started arriving before 5pm and Sean took over the kitchen. Until midnight, people came and went. There were never more than 10 here at a time, so it was nice and cosy.
After an hour and a half of clean-up, I went to bed. Could have slept a week, but the phone rang at 10. My Mum gave me my Dad’s old Star of David and chain – very special. I cooked a full English breakfast for 3 and took Rosemary back to the train station in the late afternoon (and missed her train because the express subway went local – it did go express on the way back!). Also took birthday calls from England and California. But I did manage to relax a lot also. What a weekend! What a week!! Pleased I don’t turn 50 every week!!